This bar features cacao sourced from Fazenda Camboa, nestled in the rolling hills of the lush Mata-Atlantica rainforest, renowned for its unparalleled biodiversity. Amidst this verdant expanse thrive thousands of cacao trees, under the stewardship of brothers Arthur and Eduardo Carvalho, who have dedicated themselves to sustainable cacao farming practices and transformed the estate into the largest organic cocoa farm in Bahia, Brazil.
For classic chocolate flavor with balanced earthiness, this is the origin we reach for.
Sweetened with California Dates
Sustainably and Ethically Sourced
Small-Batch + Bean-to-Bar
Tasting Notes: Coffee, caramelized grapefruit, dried pineapple
Ingredients: Fazenda Camboa cocoa beans, organic date sugar, organic cocoa butter
Made by: M O I R É