SQUASH is the second edition from Produce Parties. This issue honors the chill of this season with introspection and a reverence for coziness. Through recipes, essays, poems, and love notes, their contributors question the cultural force that is pumpkin spice, share personal stories of family and identity, and share recipes for squash that you’ve never seen before.
We hope you read it with a warm cup of tea…and your favorite squash.
Produce parties is a community that celebrates seasonal produce at its peak.
Started in 2021 as a series of potlucks, the concept grew from parties of 10 to parties of 400 gathering to cook with and eat seasonal produce.
As the community grew, Produce Parties the magazine was created. A seasonal magazine filled with recipes, articles, love letters, art, and more from contributors around the globe.
Their mission is to keep finding new ways to celebrate seasonal produce in an approachable way, and to support our local food systems.